Unleash your culinary prowess with the Gourmet Series Professional Chef Knife by DiamondBlade Knives. This 12.5-inch marvel is a culmination of expertise, ergonomic design, and cutting-edge technology. Explore the features that make this classic French style chef knife a standout in the world of culinary tools, featuring the exclusive Friction Forged® Technology Steel.
Perfect Design Collaboration: Developed in collaboration with professional chefs, the handle, knife shape, and length were meticulously designed to meet the demanding standards of culinary experts.
Long-Lasting Edge: Achieve precision in every cut with a cutting edge that stands the test of time. The Gourmet Series knife maintains sharpness, allowing you to slice through tomatoes thinly enough to read a newspaper through.
Versatile French-Style Design: Modeled after the classic French style, the chef knife features a slightly curved edge for versatility in chopping, slicing, and dicing. The full tang design ensures excellent balance and weight distribution.
12.5 Inches of Culinary Excellence: With an impressive 12.5-inch overall length and a 7.25-inch cutting blade, this chef knife is a versatile companion for both professional chefs and culinary enthusiasts.
$399.00
Experience precision, control, and culinary excellence with DiamondBlade’s Gourmet Series Chef Knife. Make every cut a masterpiece with the perfect blend of craftsmanship and technology.
Friction Forging®: A Game-Changer
Unmatched Quality
Handle Material
Lifetime Warranty
Care
Sheath
Presentation Grade Desert Ironwood (PRDI)
A magnificent tight-grained tough wood that is beautifully figured.
Premium Grade Stabilized Elk Stag
Our stag is of the highest quality and is stabilized to prevent moisture from damaging the stag knife handle.
G-10™
This tough material is another mainstay in hard-use knives. We finish it with a shot peened surfacing that leaves a “tacky” finish. Secured with mosaic pins and lanyard the effect is a subtle expression of class.
G-10™
This tough material is another mainstay in hard-use knives. We finish it with a shot peened surfacing that leaves a “tacky” finish. Secured with mosaic pins and lanyard the effect is a subtle expression of class.
Suregrip Checkered
Made with Santoprene, our injection molded handles are tough, somewhat “tacky” to the feel and impervious to most chemicals. Santoprene is a thermoplastic elastomer.
Suregrip Smooth
Made with Santoprene, our injection molded handles are tough, somewhat “tacky” to the feel and impervious to most chemicals. Santoprene is a thermoplastic elastomer.
Mosaic Pins and Lanyards
These beautiful pins and lanyards anchor the handles to the full-tang blade. Used primarily in making custom knives of exceptional quality, these pins and lanyards offer color, contrast, and distinction to any handle. Pictured here with G-10 handle material.
Our versatile chef knife is based on the classic French style. It is full tang for good balance and weight and has a slightly curved edge.
Spear Point
Designed for precision cutting and every day carry tasks.
Clip Point
Scalpel-like knife blade, perfect for detailed delicate work.
Skinning
With a compact drop point knife, you’ll be finished skinning in no time.
French Style
Our versatile chef knife is based on the classic French style. It is full tang for good balance and weight and has a slightly curved edge.
Santoku
This popular Japanese style chef knife features a flat edge and a spine that tapers sharply downward to the tip.
Paring
It is the perfect size and shape for precision and control when preparing fruits and vegetables.
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